We are looking to add to our team. If you are motivated, punctual, reliable, honest, a team player and diligent. We want YOU for our growing team at Phillips Tile & Stone! Our company has been around since June 2010 and growing every year. We are currently actively looking for 3 important positions! Entry Level Tile Setter, Experienced Tile Setter and a Tile Sub-Contractor.
If you are interested, please email your resume or work experience to PhillipsTile.Stone@yahoo.com and thank you for your interest!
Some of you may know that we choose to homeschool our 4 children. I asked them today if there was anything they would like to share on our business blog. Here is what they want you to know.
The resistance never quits.
God loves you very much.
Animals are great.
Have a great day at work.
God made the whole world.
Never give up.
Eat healthy food.
Exercise every day.
Vengeance is mine says the Lord.
God bless you.
Watch out for monsters.
There you have it. From the mouths of kids. 11 important things they want you to know. 🙂
We all love a clean home! The same day I posted this, I had a friend request a blog post on the best way to clean countertops! I think it’s safe to say, we all want what is best for our families and pets. The green cleaning movement is well underway, and I have been on board for a good long while. Actually, it’s not a new movement if you think about it. Your grandparents cleaned green!
It’s incredibly easy to make your own cleaner! Like, so easy. One thing you do need to be mindful of while making your own cleaning agents is that most surfaces cannot stand up to harsh abrasives or acidic cleaners. So use lemon juice and vinegar with discretion! The recipe I’m sharing for this blog post doesn’t use those ingredients, so don’t worry. It is interesting to note that you could get rid of all your chemical filled cleaners and stock up on vinegar, baking soda, lemons and soap and call it a day. But I want you to have this recipe, so keep reading.
For most days, warm water and a microfiber cloth should be fine to clean those countertops. However, if you cut chicken on the countertops the evening before for dinner, just consider alllll the germs that need disinfected. Eww. Here is your all natural recipe to conquer dirt and grime. Germs be gone!
All- Surface Spray Recipe
2 teaspoons washing soda
hot water
1/4 teaspoons liquid castile soap
Once you’ve got your mixture together, put it in a spray bottle and fill the bottle with hot water. Shake the spray bottle until your washing soda is dissolved, and then add the soap. Go ahead and spray your countertops. Let it sit for a minute or two and then wipe off. There you go. No more expensive cleaners that are full of toxins. Nope. You’re now a green cleaning machine! Not to mention it only took pennies to make. Your next step is to take a picture of your clean area, because it might last longer. 😉
My kitchen isn’t always this clean, but man…I love when it is!
If you’ve ever needed a hearty, family approved recipe. This is it. All my picky eaters liked this and it was even delicious as leftovers. Just make sure you cover the casserole well as it sits in the frig until it’s all eaten. I love recipes that don’t call for many ingredients. This is big flavor with not a lot of work!
Ingredients:
2 pounds ground beef
2 (8.5 oz) boxes dry corn muffin mix
1 can sliced olives (may be omitted)
1 teaspoon salt
1 teaspoon chili powder
1/2 teaspoon dried oregano
1 jar (16 oz) enchilada sauce
2 large eggs
2/3 cup milk
1/2 shredded cheddar cheese
1/2 shredded Monterey Jack cheese
1 onion diced (may be omitted)
Preparation:
preheat your oven to 350 degrees F.
In a large frying pan, cook and stir ground beef. Add in onions, olives, salt, chili powder, and oregano. After the meat is cooked and onions are browned add enchilada sauce.
In a large bowl mix both packages of cornbread mix with the eggs and milk. Makes sure it’s free from lumps.
Finally, pour all your corn muffin mix batter over your seasoned beef. Spread the corn muffin mix into an even layer and top with cheeses. Bake for 40 minutes or until golden brown. Insert a toothpick to the corn bread layer and if it comes out clean, it’s done!
Optional. top with sour cream and enjoy!
I’d love to hear if you made this recipe!
I took this picture as I ate it for lunch the next day! It’s equally awesome as leftovers.
